Cabernet Sauvignon 2023 | Shop
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The Marri Wood Park Cabernet Sauvignon 2023 fruit is picked from a biodynamically farmed single block on the family property, and is fermented in a combination of clay amphora, and French oak barrels with a portion left on its skins for a year.
The wine presents a deep, blackberry core with a vibrant cherry-red rim.
The nose is layered with classic blackcurrant and cassis, interwoven with dusty cedar, spice, and hints of leather.
On the palate, it is mid-weight yet structured, showcasing a refined balance of dark and red fruit. Fine, slightly gravelly tannins provide texture, while a touch of bitter cocoa and a distinctive herbal spice—reminiscent of Jägermeister—add complexity to the lingering finish.
More savoury than the 2022 vintage, this wine offers a lifted, elegant expression with depth and intrigue.
Considering pairing this wine with a steak like Porterhouse or Rib-eye as they stand up to the tannin structure of the wine. Roasted Lamb marries beautifully with the blackcurrant and cassis notes of the wine. For a simple mid-week meal, look for grilled sausages or a mushroom risotto for a quick and easy vegetarian option.
